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Japan Sour

Japan Sour

Difficulty
Easy

Makes: 2 glasses

Ingredients

120 ml dry gin

5 ml grenadine

120 ml soda water

1 tbsp sugar syrup

2 pomelo zest

2 pomelo slices

4 dashes Angostura bitters

Sugar for glass rim

Instructions

Step 1

Dip glass rim in a little lemon juice and then sugar.

Step 2

Combine all the ingredients plus ice cubes in a cocktail shaker and shake vigorously.

Step 3

Fill a margarita glass with crushed ice and pour the cocktail through a small strainer into the glass. Enjoy immediately!

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