This recipe is part of a menu! Do you like this recipe? Why not spoil yourself and your family with a delicious menu:
Autumnal Pear Salad with Fried Mushrooms
An easy to prepare starter that tastes delicious with pears and mushrooms.
Freshwater Fish Ceviche
A seasoned freshwater fish ceviche with celery and ground elder in a glass to be served with freshly toasted bread.
Wild Berry Crumble with Chestnuts and Thyme
Our wild berry crumble is a classic dessert for special occasions. Perfect when served with a dollop of whipped cream.